More Easy Trout Recipes

Good day. Today I'd like to post here more healthy and great tasting trout recipes particularly the baked trout recipe. These would be a good additions to your lists of fish recipes.

Trout Recipe - BAKED TROUT RECIPE - I

Scrape and clean the trout, stuff with seasoned crumbs, and put into a buttered baking-dish. Lay a thin slice of salt pork on each fish, sprinkle with three or four tablespoonfuls of chopped onions, add a can of mushrooms drained from the liquor, a tablespoonful of minced parsley, three tablespoonfuls of butter, and one cupful of stock. Bake, basting frequently. Thicken the liquid with butter and flour cooked together, pour over the fish,and serve.

Trout Recipe - BAKED TROUT RECIPE - II

Clean a large sea or lake trout. Prepare a stuffing of bread-crumbs, seasoning with chopped onions, celery, salt, pepper, and melted butter. Cook the stuffing for ten minutes, using as little water as possible. Stuff the fish, put into a buttered baking-pan with enough hot water to keep from burning. Cover the fish with thin slices of salt pork and bake until done, adding more hot water if required. Brown two tablespoonfuls of flour in butter, add half a cupful of cream,
and enough boiling water to make a smooth thick sauce. Season with salt and pepper, add a few capers, pour around the fish, and serve.

Trout Recipe - BAKED TROUT RECIPE - III

Stuff a large sea or lake trout with mashed potatoes, seasoning with butter, pepper, salt, and grated onion. Butter a baking-pan and cover the bottom with thin slices of tomatoes. Lay the fish upon it, sprinkle with salt and pepper, add two tablespoonfuls of butter and enough water to keep from burning. Bake until done and serve with the tomatoes and sliced hard-boiled eggs.

Enjoy these baked trout recipes and check back later for more. Have a happy meal!


More Trout Recipes Sites:

Trout Recipes - Gaston's White River Resort - America's #1 Trout Fishing Resort, on the White River in the Arkansas Ozarks. Contains a wide range of trout recipes.

BBC Food - All you need to know about buying, preparing and cooking trout.

Cook It Simply - Over 70 Trout recipes, classic and modern including: Trout au Bleu, Stuffed Baked Trout

Over the Rainbow - Trout Recipes - More trout recipes you can add to your list.

Trout Recipe - Simple Ways How To Cook Trout

Trout is a group name of fishes and are very sensitive to environmental disruption. Most of them are fresh water fishes and commercially farmed for sports fishing and human consumption.

We've eaten trout for hundreds of years now and can be cooked in plenty of ways. On this page I'll share with you some good trout recipes and simple ways how to cook trout. Enjoy them!

BOILED BROOK - TROUT - I

Put the cleaned trout in a saucepan with enough Claret to cover. Add a slice of lemon, two cloves, four pepper-corns, a blade of mace, and a pinch of salt. Simmer slowly until done and let cool in the liquid. Take out, strain a little of the liquid over them, and serve.

BOILED BROOK-TROUT - II

Prepare and clean four large trout, pour over then two cupfuls of boiling vinegar, two cupfuls of white wine, and enough water to cover. Add an onion, three cloves, three stalks of celery, four bay-leaves, a small bunch of parsley, a teaspoonful of peppercorns, and a little salt. Cover, boil until done, drain, and serve with any preferred sauce.

FRIED FILLETS OF TROUT - II

Boil and cool a trout and divide into fillets, removing the bone. Season with lemon-juice, chopped onion, and minced parsley, and cover with a very thick Cream Sauce. Dip into crumbs, then into beaten egg, then into crumbs, fry in deep fat, and serve with any preferred sauce.

FRIED TROUT WITH MUSHROOM SAUCE

Dip slices of sea-trout in beaten egg, then in seasoned crumbs, and fry in deep fat. Serve with the sauce given in the recipe for Baked Trout with Mushroom Sauce.

TROUT WITH SHRIMP SAUCE

Put the cleaned trout on the grate in a fish kettle, adding salted water to cover. Add also a sliced carrot, a sprig of thyme, two bay-leaves and half a wineglassful of white wine. Simmer until done, drain, and serve with shrimp sauce.

Be sure to check back for more great tasting and easy to prepare trout recipes.